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The Cider Story

We've always had a batch of hard cider from each year's harvest that we'd pour for friends and family around the kitchen table - your standard farm provisions.  It was raw, pure and always, perhaps more importantly, strong.  We've grown from producing hard cider in the farmhouse basement but it's not uncommon for that one unique growler to find its way to the table for special occasions. 

This new adventure for our farm is just the beginning.  There's much more to come and we want you to be the first to know. Join our list and stay up-to-date on the latest news. We hope you'll enjoy our craft as much as we do. 

Thank you,
The Blackmans